Macadamia-Crusted Salmon

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, High fat, Complex carbs, High sodium, High protein, No sugar

Ingredients

  • 2 Salmon
  • 0.25 Tsp Salt
  • 0.25 Tsp Ground pepper
  • 1 Small Egg White
  • 0.5 Cup Macadamia Nuts
  • 2 Tbsp Vegetable Oil
  • 2 Tbsp Butter Or Margarine
  • 2 Tbsp Parsley
  • 1 Tsp Lemon Juice
  • 1 Cup Rice


Directions

Sprinkle Fish With Salt And Pepper. In A Shallow Bowl, Whisk Egg White Until Frothy. Dip Fish In Egg White, Then Coat With Nuts. Gently Pat Nut Mixture Onto Fish. In A Skillet, Cook Fish In Oil Over Medium Heat For About 6-8 Minutes On Each Side Or Until Fish Flakes Easily With A Fork. Meanwhile, Melt Butter. Stir In Parsley And Lemon Juice. Drizzle Over Fish. Serve With Rice.

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