Linzer Torte (Austria)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 02h 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1 Cup Butter
  • 1.66 Cup Flour
  • 0.5 Cup Sugar
  • 0.5 Cup Almond
  • 0.5 Cup Bread Crumb
  • 2 Tsp Cinnamon
  • 1 Tsp Clove
  • 1 Tbsp Lemon Juice
  • 1 Tbsp Orange Juice
  • 1 Tbsp Rum
  • 2 Large Egg
  • 0.25 Tsp Salt
  • 1 Cup Raspberry Preserve


Directions

combine all but preserves and last egg and form into a dough. using 3/4 of the dough line a 9 inch buttered pie pan so that the sides are 3/4 inch high. fill with preserves and using rest of dough, place strips across preserves. brush strips with egg wash. bake for 1 hour in 350 degree oven. Allow to cool for 1 hour before serving.

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