Garbanzos With Chorizo

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 03h
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1.5 Cup Chickpea
  • 2 Medium Onion
  • 4 Cloves Garlic
  • 1 Tsp Baking Soda
  • 12 oz Chorizo
  • 2 Tbsp Olive Oil
  • 1 Salt
  • 1 Pepper
  • 2 Tsp Parsley


Directions

Drain chickpeas. Place in saucepan with half the onions and garlic, baking soda and 4 cups water. Boil, reduce heat and cook uncovered over low heat for 3 hours or until chickpeas are tender but not mushy. Drain well. Saute remaining garlic and onion in oil for 5 minutes, then add chickpeas and chorizo and saute for 3 minutes. Add parsley, salt and pepper. Serve hot.

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