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Dripping Roast Beef Sandwiches With Melted Provolo

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

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  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 08m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 Onion Soup
  • 1 Tbsp Worcestershire Sauce
  • 0.75 lb Deli Roast Beef
  • 4 Hoagie Rolls With Se
  • 4 Slice Provolone Cheese
  • 0.25 Cup Banana Pepper Rings


Directions

Heat The Oven To 400 Degrees F. Heat The Soup And Worcestershire In A 2-Quart Saucepan Over Medium-High Heat To A Boil. Add The Beef And Heat Through, Stirring Occasionally. Divide The Beef Evenly Among The Rolls. Top The Beef With The Cheese Slices And Place The Sandwiches Onto A Baking Sheet. Bake For 3 Minutes Or Until The Sandwiches Are Toasted And The Cheese Is Melted. Spoon The Soup Mixture Onto The Sandwiches. Top Each Sandwich With 1 Tablespoon Pepper Rings.

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