Crunchy No-Fry Chicken

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No sodium, High carb, No pork, No oil, Low fat, No fruits, Whole grains, Complex carbs, No glutten, High protein, No sugar, No dairy

Ingredients

  • 0.75 Cup Corn Flakes
  • 0.5 Tsp Garlic Powder
  • 0.12 Tsp Ground Black Pepper
  • 0.12 Tsp Ground Red Pepper
  • 4 Skinless Boneless Ch
  • 0.25 Cup Chicken Stock


Directions

Stir The Corn Flakes, Garlic Powder, Black Pepper And Red Pepper In A Shallow Medium Bowl. Dip The Chicken Into The Stock. Coat With The Corn Flake Mixture. Place The Chicken Onto A Baking Sheet. Bake At 400 Degrees F For 20 Minutes Or Until The Chicken Is Cooked Through.

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