Chicken Pasta With Thyme-Mint Cream Sauce

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 lb Pasta
  • 2 Tbsp Olive Oil
  • 1.25 lb Chicken
  • 1 Ground Black Pepper
  • 0.5 Cup White Wine
  • 0.5 Cup Chicken Stock
  • 1.5 Cup Whipping Cream
  • 2 Tbsp Mint
  • 1.5 Tbsp Thyme
  • 1 Tsp Lemon Zest
  • 2 Tsp Honey
  • 1 Tsp Sherry Vinegar
  • 0.5 Tsp Ground Black Pepper
  • 1 Salt


Directions

1 Heat 4 Tablespoons Olive Oil In Heavy Large Saucepan Over Medium Heat. Add Garlic And Shallots And Saut

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