Catfish Tuscany

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 4 oz Fillets Catfish
  • 1 Tbsp Lemon Juice
  • 0.5 Tsp Salt
  • 0.25 Tsp Black Pepper
  • 0.25 Cup Parmesan Cheese
  • 2 Tbsp Butter
  • 1.5 Tbsp Mayonnaise
  • 4 Tomatoes


Directions

Preheat Broiler To 500 Degrees. Coat A Broiling Pan With Nonstick Cooking Spray. Brush Both Sides Of Fillets With Lemon Juice, And Then Sprinkle With Salt And Pepper. Place Fillets Flat Side Up On Prepared Pan. In A Small Bowl, Mix Parmesan Cheese, Butter, And Mayonnaise. Broil Fish About 4 Inches From Heat For 6 Minutes. Remove Pan From Oven, And Turn Fillets Over. Spread The Cheese Mixture Evenly Over Each Fillet. Top With Tomato Slices. Broil An Additional 4 To 6 Minutes, Or Until Fish Flakes Easily With A Fork.

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