Supa Od Kupuse (Cabbage Soup) Yugoslavia

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 50m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No oil, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 0.5 lb Bacon
  • 1 Tbsp Olive Oil
  • 1 Medium Onion
  • 2 lb Cabbage
  • 1 Salt
  • 1 Pepper
  • 1 Paprika
  • 2 Quarts Chicken Stock
  • 2 Large Sausage
  • 1 Tbsp Flour
  • 1 Medium Egg
  • 2 Tbsp Sour Cream
  • 1 Lemon Lemon Juice


Directions

Wrap Fish With Bacon Strips. Season With Salt And Pepper. Mix Flour And Paprika Together. Coat Fish In Flour Mixture. Melt Butter And Saute Fish For 1 Minute Per Side. Layer Potatoes Into A Baking Dish, Top With Fish, Peppers, Tomatoes And Onions. Pour Sour Cream Over The Top. Bake For 35 Minutes At 350 Degrees.

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