Hazelnut Cheesecake (Austria)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 01h 10m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 0.5 Cup Hazelnut
  • 1 Cracker Crumb
  • 1 lb Cream Cheese
  • 3 Medium Egg
  • 1 Cup Sugar
  • 0.5 Cup Sour Cream
  • 0.33 Cup Hazelnut Liquer


Directions

Combine in food processor; all but nuts. Puree. Pour into pie shell. Sprinklke nuts over top. Bake at 350* for 1 hour. Chill before serving.

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