Sardine Rillettes

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 05m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, No fruits, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 3 Sardines
  • 0.5 oz Cream Cheese
  • 0.25 Cup Shallots
  • 2 Green Onions
  • 0.25 Cup Lime Juice
  • 3 Tbsp Chives
  • 1 Pinch Cayenne
  • 1 Salt
  • 1 Ground Black Pepper


Directions

1 Drain The Artichokes From The Can. Coarsely Chop Them. 2 Combine Chopped Chokes, Parmesan, And Mayo Into A Microwave Or Oven-Proof Serving Dish. 3 Microwave On High Heat For 5 Minutes, Pausing Occassionally To Stir, To Ensure That The Dip Gets Heated Evenly. Add Fresh Ground Pepper And Salt To Taste. Serve With Toasted, Thinly Sliced French Baguettes, Crackers, Or Even Leaves Of Endive.

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