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Chicken And Corn Soup With Late Summer Vegetables

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

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  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 2 Quarts Chicken Stock
  • 3 Cup White Wine
  • 1 Tomato Paste
  • 1 Tsp Hot Sauce
  • 3 Cup Corn
  • 1 Tbsp Butter
  • 1 Tbsp Olive Oil
  • 2 Large Onion
  • 1 Tomatoes
  • 2 Small Zucchini
  • 1 Cup Basil
  • 1 Salt
  • 1 Pepper
  • 2 Cup Chicken


Directions

Place Potatoes, Green Beans, And Carrots Into Boiling Salted Water, Cover, And Cook 5 Mins. Remove Veggies And Rinse. Saute The Chile And Onion In Oil Until Soft But Not Brown. Add The Ginger, Garlic, Salt, And Pepper And Sautee 5 Mins. Add The Rest Of Ingredients, Stir Well, And Cook Over Medium Heat Until Veggies Are Tender.

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