Salmon With Coconut Cream Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High fat, Whole grains, Complex carbs, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 1 lb Salmon
  • 0.25 Tsp sea salt
  • 0.25 Tsp Ground Black Pepper
  • 2 Tsp Coconut Oil
  • 1 Large Shallot
  • 3 Cloves Garlic
  • 1 Zest Lemon
  • 1 Lemon Lemon Juice
  • 0.5 Cup Coconut Milk
  • 2 Tbsp Basil


Directions

1.Soak Wooden Skewers (At Least 15 Minutes). 2.Peel Shrimp And Put In Medium Bowl. 3.Add Lime Juice And Season With Pepper. Set Aside For Five Minutes. 4.Wash And Chop Vegetables. 5.Prepare Grill. 6.Add Vegetables And Garlic To The Shrimp, And Add Olive Oil. Toss. 7.Impale Veggies And Shrimp Onto Skewers And Grill Until Fully Cooked.

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