Orange Chicken With Green Onions And Walnuts

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 09h
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No oil, Low fat, High sugar, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1.5 Cup Chicken Broth
  • 0.25 Cup Teriyaki Sauce
  • 3 Cloves Garlic
  • 0.75 Cup Orange Marmalade
  • 4 Green Onions
  • 2 Tbsp Cornstarch
  • 8 Chicken Thighs
  • 0.5 Cup Walnut Pieces
  • 1 Cup White Rice


Directions

1.Mix Broth, Teriyaki Sauce, Garlic, Marmalade, 1/4 Cup Green Onions And Cornstarch In 6-Quart Slow Cooker. Add Chicken And Turn To Coat. 2.Cover And Cook On Low 8 To 9 Hours* Or Until Chicken Is No Longer Pink. Sprinkle With Walnuts And Remaining Green Onions Before Serving. Serve With Rice.

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