Portobello Mushroom Caps And Veggies

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No protein, No pork, No chicken, No grains, No fruits, High fat, Complex carbs, No glutten, High sodium, No sugar, No dairy

Ingredients

  • 1 Tbsp Olive Oil
  • 1 Tbsp Garlic
  • 1 Onion
  • 1 Green Bell Pepper
  • 0.25 Tsp Salt
  • 4 Large Portobello Mushroom


Directions

1.Heat Olive Oil In A Medium Skillet Over Medium Heat. Stir In The Garlic, Onion, And Green Bell Pepper. Season With Salt. Cook About 5 Minutes, Until Vegetables Are Tender. 2.Reduce Skillet Heat To Low. Place Mushroom Caps In The Skillet, Cover, And Cook About 5 Minutes Per Side, Until Tender.

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