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1.Cut Chicken Into Strips. In A Skillet, Saute In Hot Oil Until Almost Done. Sprinkle Garlic Powder, Onion Powder, Salt, Ground Black Pepper And Cayenne Pepper Over Chicken. Add Salsa And Simmer Until Done (About 5 Minutes). 2.Split Pitas In Half, Fill With Chicken And Garnish With Tomatoes, Lettuce, Avocados And Sour Cream. Add Whatever Garnishes You Like And Eat!
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