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Bamboo Shoots With Shrimp And Meat (Goi Mang Tom T

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No chicken, No sugar

Ingredients

  • 15 oz Bamboo Shoot
  • 4 oz Pork
  • 4 oz Shrimp
  • 1 Tsp Olive Oil
  • 1 Cloves Garlic
  • 2 Medium Shallot
  • 2 Tsp Fish Sauce
  • 1 Pepper
  • 2 Tbsp Sesame Seed
  • 1 Tbsp Mint
  • 1 Whole Potato Chip


Directions

Shred the pork into thin strips. Cut shrimp in half then into strips. Heat a frying pan and add the oil. Fry the garlic and shallots, then add pork and cook until it is no longer pink. Add shrimp, then bamboo shoots. Stir well. Add fish sauce and black pepper, then sesame seeds and mint. Mix well and transfer to a serving platter. Serve with plain potato chips or tortilla chips.

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