Fry Sausage And Bacon In Skillet Over Moderate Heat Until Meats Are Crisp. Remove Meat And Drain On Paper Towels. In Another Skillet, Fry Onion, Garlic, Bay Leaves, Thyme And Peppers In Oil For 3 Minutes. Add Chickpeas, Sausage And Bacon. Fry For 3 Minutes. Add Tomato Paste And Liquid From Chickpeas. Simmer Over Low For 15 Minutes.