Szechuan Broccoli

  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1 Tbsp Soy sauce
  • 1 Tbsp Rice Wine Vinegar
  • 0.5 Tsp Sugar
  • 1 Tbsp Sesame Seeds
  • 2 Tsp Vegetable Oil
  • 0.5 Tsp Red Pepper
  • 0.5 Tsp Ginger
  • 2 Cloves Garlic
  • 5 Cup Broccoli


Directions

Heat Wok With Oil, Garlic, Ginger Over High Heat And Stir In Chicken Pieces. Cook For 2-2 1/2 Minutes. Add Remainder Of Ingredients Except Blanched Broccoli Florets And Cornstarch, And Stir For A Further 1-2 Minutes. Mix Well. Thicken And Place Chicken In Center Of A Dish With Broccoli On Each Side.

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