Oregon Trail Soup (North Dakota)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : No pork

Ingredients

  • 4 oz Navy Beans
  • 4 oz Anasazi Beans
  • 1 Salt
  • 1 Pepper
  • 4 oz Pinto Beans
  • 4 oz Black Beans
  • 4 oz Kidney Beans
  • 2 Tbsp Olive Oil
  • 1 Large Onion
  • 6 Celery
  • 3 Large Carrot
  • 4 Cloves Garlic
  • 2 Medium Bay Leaf
  • 7 Cup Chicken Stock


Directions

Saute in oil, onion, celery, carrots and garlic until browned. Add beans, bay leaves, and stock. Bring to a boil, cover and reduce heat, simmer for 20 minutes. Season with salt and pepper, remove bay leaves and serve.

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