Vegetable Soup With Sweet Basil

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 2 Small Leeks
  • 1 Large Potato
  • 1 Small Onion
  • 2 Medium Stalks Celery
  • 1 Medium Zucchini
  • 12 Medium Green Beans
  • 2 Medium Carrots
  • 6 Tbsp Olive Oil
  • 3 Tbsp Water
  • 2 Quarts Chicken Stock
  • 6 Ripe Tomatoes
  • 4 Medium Garlic
  • 30 Basil Leaves
  • 1 Salt
  • 0.5 Tsp Ground Black Pepper
  • 1 Tbsp Tabasco Sauce


Directions

1 Cut The Leeks, Potato, Onion, Celery, Zucchini, Green Beans, And Carrots Into 1/4 Inch Diced Cubes. 2 In A 6-Quart Stockpot, Combine 3 Tablespoons Of The Olive Oil With The 3 Tablespoons Of Water. Add The Vegetables And Cook Over Medium-Low Heat Until All The Water Evaporates. Do Not Brown The Vegetables. 3 Add The Stock To The Pot And Bring To A Boil. Reduce To A Simmer And Cook For 30 Minutes. 4 Meanwhile, Make The Pistou. Put The Tomatoes, Basil, Garlic, And Remaining 3 Tablespoons Of Olive Oil Into A Food Processor. Pulse Until Pur

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