Place Chicken In A Nonporous Glass Dish Or Bowl. Pour Dressing Over Chicken And Turn To Coat. Cover Dish And Refrigerate To Marinate For 3 Hours. Preheat Oven To Grill/Broil. Remove Chicken From Marinade And Grill For About 4 Minutes Each Side To Brown. Place Chicken In A Deep Dish And Pour Beer Over The Top. Cover And Refrigerate Overnight (8 Hours). Use Preferred Method To Cook Chicken On Low Heat.