Four Colored Chicken

  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 35m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 2 Medium Chicken
  • 2 Tbsp Olive Oil
  • 0.5 Tsp Ginger
  • 1 Bunch Broccoli
  • 1 Baby Corn
  • 3 Slice Bacon
  • 5 Tbsp Water
  • 1 Pepper
  • 0.5 Tsp Sesame Oil
  • 1 Tsp Rice Wine
  • 1 Bunch Scallion
  • 0.5 Tsp Ginger
  • 1 Medium Egg
  • 1 Tsp Corn


Directions

Rub Chicken With 5 Spice Powder And Salt. Mix Vinegar And Honey Over Low Heat To Make A Syrup And Let Cool. Paint Chicken With Syrup And Continue To Paint Until Syrup Is Gone. Allow Chicken To Dry, Fry In Oil Until Done.

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