Heat Oven To 425 Degrees F. Lightly Spray Cookie Sheet With Cooking Spray. Unroll Dough Onto Cookie Sheet. Starting At Center, Press Out Dough Into 14X10-Inch Rectangle; Cut Into 4 (7X5-Inch) Rectangles. Spoon 1 Tablespoon Cream Cheese Spread Onto Half Of Each Rectangle, Spreading To Within 1/2 Inch Of Edges. Top Each With 1/4 Cup Chicken, 2 Tablespoons Broccoli And 1 Tablespoon Bell Pepper. Fold Dough In Half Over Filling; Press Edges Firmly With Fork To Seal. Prick Tops With Fork To Vent. Bake 11 To 13 Minutes Or Until Golden Brown.