Dijon Garlic Salmon

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, Low fat, No fruits, Complex carbs, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 6 oz Salmon Fillets
  • 0.33 Cup Dijon Mustard
  • 4 Large Garlic
  • 1 Red Onion
  • 1 Tsp Tarragon
  • 1 Salt
  • 1 Pepper


Directions

Preheat Oven To 400 Degrees F (200 Degrees C). Spray A 9X13 Inch Pan With Cooking Spray. Arrange The Salmon Skin Side Down In The Prepared Pan, And Lightly Coat With The Dijon Mustard. Place The Garlic And Onion Slices On The Salmon Fillets. Season With Tarragon, Salt, And Pepper. Bake 20 Minutes In The Preheated Oven, Or Until Salmon Is Easily Flaked With A Fork.

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