1.Preheat Oven To 350?. 2.Place Sea Bass Fillets On A Broiler Pan. 3.Thinly Slice Lemon (1/8" Slices). 4.Sprinkle The Fish With Sea Salt And Freshly Ground Black Pepper. Top With Capers And Dill Sprigs. Cover With Fresh Lemon Slices. 5.Bake For 10-15 Minutes, Until Fish Flakes Easily With A Fork.