Vietnamese Beef, Eggplant And Basil Sauce

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 50m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken, No sugar

Ingredients

  • 1 lb Beef
  • 2 Tbsp Olive Oil
  • 2 Small Eggplant
  • 1 Bunch Scallion
  • 2 Medium Jalapeno
  • 2 Medium Carrot
  • 1 Hot Sauce
  • 1 Cup Beef Broth
  • 1 Tbsp Soy sauce
  • 1 Tbsp Fish Sauce
  • 0.5 Tsp Anise Seed
  • 0.5 Tsp Cinnamon
  • 0.5 Cup Basil
  • 1 Cup Rice


Directions

Saute beef until brown, add oil, eggplant, scallions, jalapenos, and carrots. Saute for 5 minutes. Add hot sauce, broth, soy sauce, fish sauce, anise and cinnamon. Simmer for 30 minutes. Add basil and simmer for 5 minutes. Serve over rice or noodles.

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