Turkey Picadillo Ii

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No oil, No fruits, High fat, Complex carbs, High sodium, High protein, No sugar

Ingredients

  • 1 Tbsp Olive Oil
  • 1 lb Ground Turkey
  • 1.5 Tsp Olive Oil
  • 1 Large Yellow Onion
  • 1 Green Bell Pepper
  • 4 Cloves Garlic
  • 2 Medium Bay Leaves
  • 0.5 Cup White Wine
  • 1 Tomato Sauce
  • 0.33 Cup Green Olives
  • 0.33 Cup Raisins
  • 0.5 Cup Black Beans
  • 1 Tbsp Olive Brine
  • 1 Tbsp Capers
  • 2 Tsp Cayenne Pepper
  • 2 Tsp Ground cumin


Directions

1.In A Large Bowl, Combine The First Seven Ingredients. Crumble Turkey Over Mixture And Mix Well. Shape Into Six Meatballs. Place In A Greased 9-In. Pie Plate. Bake, Uncovered, At 400 Degrees F For 10 Minutes. 2.Meanwhile, In A Small Bowl, Combine The V8 Juice, Broth And Garlic. Turn Meatballs; Spoon Sauce Over Top. Reduce Heat To 350 Degrees F. Bake 20 Minutes Longer, Basting Every 5 Minutes. Serve Over Rice.

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