Provencal Seafood Bisque

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 3 Slice Bacon
  • 1 Medium Yellow Onion
  • 1 Large Celery Stalk
  • 1 Large Carrot
  • 2 Cloves Garlic
  • 2 Plum Tomatoes
  • 1 lb White Fish Fillets
  • 1 Tsp Orange Zest
  • 1 Pinch Cayenne
  • 1 Large Saffron
  • 1 Quart Shellfish Stock
  • 0.25 Cup Heavy Cream
  • 1 Salt


Directions

1 Heat 1/2 Cup Olive Oil In A Large Saut

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