1.In A 5-Qt. Slow Cooker, Layer The First Seven Ingredients In Order Listed. 2.In A Bowl, Combine The Remaining Ingredients; Pour Over The Top. Do Not Stir. Cover And Cook On Low For 6-8 Hours Or Until Vegetables Are Tender And Chicken Juices Run Clear. 3.Remove Chicken And Vegetables. Thicken Juices For Gravy If Desired.