Ham And Broccoli Roll-Ups

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No oil, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 2 Tsp Butter Or Margarine
  • 2 Tsp All-Purpose Flour
  • 0.12 Tsp Salt
  • 1 Tsp Mustard
  • 0.5 Tsp Horseradish
  • 0.25 Tsp Worcestershire Sauce
  • 0.25 Tsp Onion
  • 0.5 Cup Pineapple Juice
  • 0.25 Cup Milk
  • 1 Whole Egg Yolk
  • 4 Slice Ham
  • 4 Slice Swiss Cheese
  • 1 Broccoli Spears


Directions

Melt Butter In A Small Saucepan; Stir In Flour. Blend In Salt, Mustard, Horseradish, Worcestershire Sauce And Onion. Combine Pineapple Juice, Milk And Egg Yolk; Mix Well. Gradually Stir Into Butter Mixture. Bring To A Gentle Boil; Cook Until Thickened. Remove From The Heat And Set Aside. Top Each Piece Of Ham With A Slice Of Cheese And Two To Three Broccoli Spears. Spoon 1 Tablespoon Sauce Over Broccoli. Roll-Up, Securing With Toothpicks If Necessary. Place, Seam Side Down, In A Greased Shallow Baking Dish. Top With Remaining Sauce. Cover And Bake At 350 Degrees F For 15-20 Minutes Or Until Heated Through. Remove Toothpicks If Used.

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