Saute Onion, Celery And Carrots In Butter For 7 Minutes. Add Broth, Zucchini, Cauliflower, Potato, Green Beans, Tomatoes And Barley. Cover And Simmer For 15 Minutes. Add Salt, Oregano, Pepper, Bay Leaf, Cloves And Parsley. Simmer For 20 Minutes. Remove Bay Leaf. Sprinkle With Dill And Serve.