Combine All But Eggplant And Last Olive Oil In A Bowl. Sprinkle Eggplatn Slices With Salt And Allow To Drain On Paper Towels For 1 Hour. Rinse And Pat Dry. Place On Cookie Sheet And Brush With Olive Oil On Both Sides. Set Oven To Broil, Place Eggplant Under Broiler For 3 Minutes On Each Side. When Done, Spread Them With Cheese Mixture.