Christmas Meatballs

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, Low fat, High sugar, Whole grains, Complex carbs, High sodium, High protein, No cholesterol

Ingredients

  • 2 Whole Eggs
  • 1 Onion Soup Mix
  • 0.5 Cup Bread Crumbs
  • 0.25 Cup Cranberries
  • 2 Tbsp Parsley
  • 1.5 lb Ground Beef
  • 1 Cranberry Sauce
  • 0.75 Cup Ketchup
  • 0.5 Cup Beef Broth
  • 3 Tbsp Brown Sugar
  • 3 Tbsp Onion
  • 2 Tsp Cider Vinegar


Directions

In A Bowl, Combine Eggs, Soup Mix, Bread Crumbs, Cranberries And Parsley. Crumble Beef Over Mixture And Mix Well. Shape Into 1-In. Balls; Place 12 To 14 Balls On A Microwave-Safe Plate. Cover With Waxed Paper; Microwave On High For 2-3 Minutes Or Until No Longer Pink. Remove To Paper Towels To Drain. Repeat With Remaining Meatballs. In A 2-Qt. Microwave-Safe Dish, Combine Sauce Ingredients. Cover And Microwave On High For 3-4 Minutes Or Until Heated Through, Rotating Once. Gently Stir In Meatballs. Cover And Cook On High For 1-2 Minutes Or Until Heated Through.

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