Combine meat, onion, egg, rice, salt and pepper. Form into meatballs. Combine broth, carrot, potato, tomatoes, chickpeas, cumin, paprika, salt, pepper, parsley and coriander. Bring soup to a boil, slowly add meatballs. Stir gently and simmer for 25 minutes. Serve with a dollip of yogurt.
Have you used this product?