Carrot Salad

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 02m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 4 Medium Carrots
  • 1 Handful Raisins
  • 0.25 Cup Orange Juice
  • 0.5 Tsp Sugar


Directions

Lightly Fry Bacon Until Crisp. Place In Large Cooking Pot. Brown Sausage In Some Bacon Grease Or Vegetable Oil. Remove And Add To Pot. Soften Sliced Onions And Whole Garlic Cloves In Fat, Then Add To Pot With Potatoes And Carrots. Bury The Bunch Of Herbs In The Middle Of The Mixture. Sprinkle With Pepper. Cover With Cider. Cook 1 1/2 Hours Over Moderate Heat; Do Not Boil. Garnish With Chopped Parsley.

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