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Flatten Steaks To 1/4-In. Thickness; Sprinkle With Salt And Pepper. Top Each With A Slice Of Cheese And Ham; Roll Up Tightly. Secure With Toothpicks. In A Large Skillet, Brown Roll-Ups In Butter On All Sides. Transfer To An Ungreased 11-In. X 7-In. X 2-In. Baking Dish. Pour Broth Over Top. Bake, Uncovered, At 350 Degrees F For 25-30 Minutes Or Until A Meat Thermometer Reads 160 Degrees F And The Meat Juices Run Clear. Serve Roll-Ups And Pan Juices With French Bread If Desired.
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