Anadama Bread

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 40m
  • Cooking Time : 50m
  • Diet Type : A BloodType
  • Properties : Low carb, No sodium, No pork, No chicken, No oil, No fruits, High sugar, High fat, Complex carbs, High protein, No cholesterol

Ingredients

  • 0.5 Cup Cornmeal
  • 2 Cup Water
  • 0.5 Cup Molasses
  • 3 Tbsp Butter
  • 1 Tbsp Salt
  • 0.5 Cup Warm Water
  • 1 Package Dry Yeast
  • 4.5 Cup Bread Flour


Directions

1 Cream The Butter And The Sugar Together Until Light And Fluffy. Add The Extracts And Mix. 2 Add The Flour And Almond Flour. Mix Thoroughly. 3 Take Generous Tablespoons Of The Dough (It Will Be Slightly Crumbly) And Roll It Into A Small Ball, About An Inch In Diameter, And Then Shape Into A Crescent Shape. Place Onto Parchment Paper And Bake At 350

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