Thai Peanut Chicken

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 25m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 2 Cup White Rice
  • 4 Cup Water
  • 3 Tbsp Soy sauce
  • 2 Tbsp Butter
  • 2 Tsp White Wine Vinegar
  • 0.25 Tsp Cayenne Pepper
  • 3 Tbsp Olive Oil
  • 4 Chicken
  • 3 Tbsp Garlic
  • 1.5 Tbsp Ginger
  • 0.75 Cup Green Onions
  • 2.5 Cup Broccoli Florets
  • 0.33 Cup Peanuts


Directions

In A Skillet, Saute Ham And Onion In 1 Tablespoon Of Oil Until Ham Is Lightly Browned And Onion Is Tender; Remove And Keep Warm. Add Remaining Oil To Skillet; Cook Potatoes Over Medium Heat Until Tender, Turning To Brown. In A Small Bowl, Beat Eggs, Milk, Salt And Pepper; Add To Skillet. As Eggs Set, Lift Edges, Letting Uncooked Portion Flow Underneath. When Eggs Are Set, Spoon Ham Mixture Over Top; Heat Through. Sprinkle With Cheese; Top With Salsa. Cut Into Wedges.

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