Chicken-Fried Chops

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 06h
  • Diet Type : A BloodType
  • Properties : Low carb, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 0.5 Cup All-Purpose Flour
  • 2 Tsp Salt
  • 1.5 Tsp Ground Mustard
  • 0.5 Tsp Garlic Powder
  • 6 Pork Loin
  • 2 Tbsp Vegetable Oil
  • 1 Chicken Soup
  • 0.33 Cup Water


Directions

In A Shallow Bowl, Combine Flour, Salt, Mustard And Garlic Powder; Dredge Pork Chops. In A Skillet, Brown The Chops On Both Sides In Oil. Place In A Slow Cooker. Combine Soup And Water; Pour Over Chops. Cover And Cook On Low For 6-8 Hours Or Until Meat Is Tender. If Desired, Thicken Pan Juices And Serve With The Pork Chops.

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