Shrimp Curry

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : India
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No pork

Ingredients

  • 3 Celery
  • 1 Small Onion
  • 0.25 Cup Butter
  • 5 Tbsp Flour
  • 1 Tsp Salt
  • 1 Tsp Curry Powder
  • 0.5 Tsp Sugar
  • 0.25 Tsp Ground Ginger
  • 2 Cube Chicken Bouillon
  • 2 Cup Hot Water
  • 1 lb Shrimp
  • 0.5 Tsp Lemon Juice
  • 2 Tbsp Dry Sherry
  • 1 Rice


Directions

1. Cook celery and onion in butter 6-7 minutes until limp. 2. Add flour and spices, stir and cook covered, 1 minute. 3. Dissolve bouillion in water, gradually add to mixture, stirring to make smooth. Cover and cook 6 minutes, stirring occasiionally. 4. Stir in shrimp, sherry & lemon juice, heat 2-3 minutes. 5. Serve over hot rice, top with desired condiments.

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