• Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No pork

Ingredients

  • 16 Cloves Garlic
  • 1 Tbsp Olive Oil
  • 2 Medium Onion
  • 1 Small Onion
  • 1 Celery
  • 1 Medium Tomato
  • 1 Tsp Oregano
  • 1 Tsp Mint
  • 1 Tsp Pepper
  • 2 Tsp Cilantro
  • 1 Tsp Salt
  • 0.5 Cup Sherry
  • 8 Cup Chicken Stock
  • 1 Bunch Cilantro Sprig


Directions

Broil garlic cloves until slighty charred and mince. In a stockpot, saute garlic, green onion, onions, celery, tomato, oregano, mint, black pepper, cilantro and salt in olive oil for 3 minutes. Add sherry then chicken stock. Cover, simmer for 7 minutes. Serve with a sprig of cilantro on top.

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