Sizzling Southwest Burgers

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No sodium, High carb, No pork, No chicken, No oil, No fruits, High sugar, High fat, Complex carbs, High protein, No cholesterol

Ingredients

  • 2 lb Ground Beef
  • 1 Taco Seasoning Mix
  • 0.25 Cup Green Bell Pepper
  • 0.5 Cup Onion
  • 4 Slice Pepperjack Cheese
  • 2 Tbsp Salsa
  • 2 Tbsp Sour Cream
  • 6 Whole Hamburger Buns


Directions

1.Preheat Oven To 325 Degrees F (165 Degrees C). 2.Place Smoked Haddock Into A Glass Baking Dish. Whisk Flour Into The Melted Butter Until Smooth, Then Whisk In Milk, And Pour Over The Haddock. 3.Bake In Preheated Oven Until The Sauce Has Thickened, And The Fish Flakes Easily With A Fork, About 35 Minutes.

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