Open-Faced Broiled Roast Beef Sandwich

  • Origin :
  • Recipe Type :
  • Preparation Time : 04m
  • Cooking Time : 06m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 1.5 Cup Sauerkraut
  • 1 Tbsp Dijon Mustard
  • 0.75 Cup Barbeque Sauce
  • 1 Dash Pepper Sauce
  • 4 Slice wheat bread
  • 2 Cup Roast Beef
  • 4 Slice Pepperjack Cheese


Directions

1.Preheat The Oven'S Broiler And Set The Oven Rack About 6 Inches From The Heat Source. 2.Stir The Sauerkraut, Mustard, Barbeque Sauce, And Hot Pepper Sauce In A Microwave Safe Bowl. Cook In The Microwave On High Until Slightly Bubbly And Thickened, About 3 Minutes. Meanwhile, Place The Bread Onto A Baking Sheet, And Top With The Roast Beef And Sauerkraut Sauce. Place A Slice Of Cheese Over Each Sandwich. 3.Broil In The Preheated Oven Until The Edges Of The Bread Are Slightly Blackened, And The Cheese Is Bubbly, About 3 Minutes.

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