Meatball Stew

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 09h
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, Low fat, No fruits, High sugar, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 3 Medium potatoes
  • 1 Carrots
  • 1 Large Onion
  • 3 Celery Ribs
  • 1 Meatballs
  • 1 Tomato Soup
  • 1 Beef Gravy
  • 1 Cup Water
  • 1 Onion Soup Mix
  • 2 Tsp Beef Bouillon Granul
  • 3 Medium potatoes
  • 1 Carrots
  • 1 Large Onion
  • 3 Celery Ribs
  • 1 Meatballs
  • 1 Tomato Soup
  • 1 Beef Gravy
  • 1 Cup Water
  • 1 Envelope Onion Soup Mix
  • 2 Tsp Beef Bouillon Granul


Directions

Grease A 12-Cup Muffin Pan. Divide Hash Into Six Of The Cups; Press Into The Bottom And Up The Sides To Form A Shell. Break An Egg Into Each Shell; Season With Salt And Pepper. Mix Muffins According To Package Directions. Spoon Batter Into The Other Six Cups. Bake At 400 Degrees F For 15-20 Minutes Or Until Muffins Are Golden Brown And Eggs Are Cooked To Desired Doneness.

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