Last Minute Chicken Dinner

Non-Vegetarian Recipe

Rizwana (10 Recipes)

0 Reviews

Origin :
Recipe Type :
Preparation Time : 10m
Cooking Time : 15m
Diet Type : A BloodType
Properties : Low carb, No sodium, No pork, No grains, No oil, No fruits, High fat, Complex carbs, High protein, No sugar

Ingredients Share

2 Tbsp Vegetable Oil
4 potatoes
1 lb chicken breasts
1 Chicken Soup
0.5 Cup Milk
1 Onion
0.25 Tsp Garlic Powder
2 Cup Broccoli Carrots And
0.5 Tsp Parsley
0.25 Tsp Marjoram
0.25 Tsp Basil
0.33 Cup Parmesan Cheese
2 Tbsp Vegetable Oil
4 potatoes
1 lb chicken breasts
1 Chicken Soup
0.5 Cup Milk
1 Onion
0.25 Tsp Garlic Powder
2 Cup Broccoli Carrots And
0.5 Tsp Parsley
0.25 Tsp Marjoram
0.25 Tsp Basil
0.33 Cup Parmesan Cheese

Directions

Preheat An Oven To 350 Degrees F (175 Degrees C). Beat Eggs In A Bowl; Season With Salt And Pepper. Spread The French Fried Onions On A Plate. Dip Each Chicken Breast Into The Egg, Then Coat One Side Of The Chicken Breast With The Fried Onion. Place Chicken With Onions On Top On A 9X13 Inch Baking Pan. Bake The Chicken Breasts In The Preheated Oven Until No Longer Pink In The Center And The Juices Run Clear, About 25 Minutes. An Instant-Read Thermometer Inserted Into The Center Should Read At Least 165 Degrees F (74 Degrees C). Place One Slice Of Provolone Cheese On Top Of Each Chicken Breast And Return The Pan To The Oven, Baking Until The Cheese Is Melted, 3 To 5 Minutes.

0/5

0 Rating & 0 Reviews

Have you used this product?

All 53 reviews

View All

Recommended Recipes

Simple Squash And Sausage Top Viewed

Last Minute Chicken Dinner

Ingredients Share

Directions

Recommended Recipes

Similar Recipes

Other Recipes By Rizwana