Irish Soda Bread

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 4.5 Cup Flour
  • 2 Tbsp Sugar
  • 1 Tsp Salt
  • 1 Tsp Baking Soda
  • 4 Tbsp Butter
  • 1 Cup Raisins
  • 1 Large Egg
  • 1.75 Cup Buttermilk


Directions

1 In A Bowl, Stir Together 1/4 Cup Of The Warmed Milk And One Teaspoon Of Sugar. Sprinkle The Yeast Over The Milk And Let Sit For 5-10 Minutes Until Foamy. 2 In A Large Bowl Or The Mixing Bowl Of An Electric Mixer, Vigorously Whisk Together 3 Cups Of The Flour (Reserving Additional Flour For Later Step), The Salt, Spices, And 1/4 Cup Of Sugar. 3 Create A Well In The Flour And Add The Foamy Yeast, Softened Butter, And Eggs, And The Remaining Milk. Using A Wooden Spoon Or The Paddle Attachment Of Your Mixer, Mix The Ingredients Until Well Incorporated. The Mixture Should Be Shaggy And Quite Sticky. Add In The Currants, Candied Peel, And Orange Zest. 4 If You Are Using A Stand-Up Mixer, Switch To The Dough Hook Attachment And Start To Knead On Low Speed. (If Not Using A Mixer, Use Your Hands To Knead.) Slowly Sprinkle In Additional Flour, A Tablespoon At A Time, Kneading To Incorporate After Each Addition, Until The Flour Is Still Slightly Tacky, But Is No Longer Completely Sticking To Your Fingers When You Work With It. 5 Form A Ball Of Dough In The Bowl And Cover With Plastic Wrap. Let Sit, Covered, At Room Temperature (Or In A Warm Spot) For 2 Hours, Until The Dough Has Doubled In Size. 6 Press Down On The Dough To Gently Compress It. Roll The Ball Of Dough Into A Log Shape And Cut It Into Two Halves. Place One Half Back In The Bowl While You Work With The Other Half. Take The Dough Half You Are Working With And Cut It Into 8 Equal Pieces. The Easiest Way To Do This Is To Roll It Into A Log, Cut It In Half, Then Roll Those Pieces Into Logs, Cut Them In Half, And Then Do It Again, Roll Those Pieces Into Logs, And Cut Them In Half. Take The Individual Pieces And Form Them Into Mounds, Placing Them 1 1/2 Inches Apart From Each Other On A Baking Sheet. Cover With Plastic Wrap And Then Work The Remaining Dough Into 8 Equal Pieces And Place Them In Mounds On A Baking Sheet, Again Cover With Plastic Wrap. Let The Dough Mounds Sit At Room Temperature (Or Warm Place) To Rise Again, Until The Mounds Have Doubled In Volume, About 30-40 Minutes. 7 Preheat Oven To 400

0/5

0

0 Rating & 0 Reviews

Have you used this product?

All 53 reviews
View All

Recommended Recipes

Dan'S Meat Wrap Top Viewed
20

0

myFud Admin (15)
0 374
Brisket 'N' Bean Burritos Top Viewed
20

0

myFud Admin (15)
0 379
Tiramisu Bread Top Viewed
20

0

myFud Admin (15)
0 377
Bacon Wrapped Hamburgers Top Viewed
20

0

myFud Admin (15)
0 365
Overnight French Toast Top Viewed
20

0

myFud Admin (15)
0 396
Patriotic French Toast Top Viewed
20

0

myFud Admin (15)
0 334
Campfire Breakfast Sandwich Top Viewed
20

0

myFud Admin (15)
0 384
Brunch Scramble Top Viewed
20

0

myFud Admin (15)
0 373
Bacon Wrapped Pork Chops in Zesty Sauce Top Viewed
20

0

myFud Admin (15)
0 345
Banana Nut Muesli Top Viewed
20

0

myFud Admin (15)
0 368
Traditional Waffles Top Viewed
20

0

myFud Admin (15)
0 396
Peanut Butter And Banana French Toast Top Viewed
20

0

myFud Admin (15)
0 357
Cheese & Onion French Bread Top Viewed
20

0

myFud Admin (15)
0 364
Jack-O-Lantern Pumpkin Pancakes Top Viewed
20

0

myFud Admin (15)
0 361
Tasty Eggs For Two Top Viewed
20

0

myFud Admin (15)
0 345
Hot Breakfast Couscous Top Viewed
20

0

myFud Admin (15)
0 385
Guacamole Deviled Eggs Top Viewed
20

0

myFud Admin (15)
1 362
Poppy Seed Kolache Top Viewed
20

0

myFud Admin (15)
0 371
Mushroom Quiche Top Viewed
20

0

myFud Admin (15)
0 366
Cornmeal Pancakes Top Viewed
20

0

myFud Admin (15)
0 386
Caraway Soda Bread Top Viewed
20

0

myFud Admin (15)
0 382
Steak And Eggs Top Viewed
20

0

myFud Admin (15)
0 355
Grilled Steak Wraps Top Viewed
20

0

myFud Admin (15)
0 341
Poached Eggs Caprese Top Viewed
20

0

myFud Admin (15)
0 382
Tomato Bacon Cups Top Viewed
20

0

myFud Admin (15)
0 345
Feta Cream Cheese Rolls Top Viewed
20

0

myFud Admin (15)
0 413
Muffin Morning Makers Top Viewed
20

0

myFud Admin (15)
0 341
Banana Bread French Toast Top Viewed
20

0

myFud Admin (15)
0 374
Broccoli Ham Quiche Top Viewed
20

0

myFud Admin (15)
0 359
Camper'S Breakfast Hash Top Viewed
20

0

myFud Admin (15)
0 380




Similar Recipes

Anadama Bread
20

0

myFud Admin (15)
0 351
Scottish Shortbread
20

0

myFud Admin (15)
0 404
Southern Corn Bread
20

0

myFud Admin (15)
0 409
Coconut Bread (Haiti)
20

0

myFud Admin (15)
0 422
View All


Other Recipes By Rizwana

Paleo Ice Cream
20

0

myFud Admin (15)
0 359
Homemade Ricotta Cheese
20

0

myFud Admin (15)
0 379
Classic Glazed Carrots
20

0

myFud Admin (15)
0 350
Grilled Roasted Red Pepper And Ham Sandwich
20

0

myFud Admin (15)
0 301
View All