Hamburgers - It'S In The Bun

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 07m
  • Diet Type : A BloodType
  • Properties : Low carb, No chicken, No grains, No oil, No fruits, High fat, No glutten, High sodium, High protein, No sugar

Ingredients

  • 1 lb Ground Beef
  • 1 Pinch Salt
  • 4 Tsp Mustard
  • 4 Large Hamburger Buns
  • 4 Tsp Butter
  • 1 Small Onion
  • 4 Slice American Cheese
  • 1 Large Tomato
  • 4 Leaf Lettuce
  • 4 Tsp Mayonnaise
  • 1 lb Ground Beef
  • 1 Pinch Salt
  • 4 Tsp Mustard
  • 4 Large Hamburger Buns
  • 4 Tsp Butter
  • 1 Small Onion
  • 4 Slice American Cheese
  • 1 Large Tomato
  • 4 Leaf Lettuce
  • 4 Tsp Mayonnaise


Directions

Place A Skillet Over Medium Heat. Place The Lightly Beaten Eggs In A Bowl; Stir In The Ham, Feta Cheese, Basil, Salt, And Pepper. Melt The Butter In The Skillet. Pour In The Egg Mixture; Cook And Stir Eggs Until Firmed And No Longer Runny, About 5 Minutes.

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