Chicken Tempura

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork

Ingredients

  • 1 Medium Egg Yolk
  • 1 Cup Ice Water
  • 1 Cup Flour
  • 1 Pinch Salt
  • 1 Pepper
  • 0.5 lb Chicken


Directions

Be sure the pieces are dry and room temp before dipping. Beat egg yolk with fork. add ice water and mix well. add flour stir with fork to combine. Batter should be thin the consistency of cream. roll in flour before dippping chicken and vegetable into batter. fry until golden brown and serve with sweet and sour or teriyaki sauce.

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