Cinnamon Pork Tenderloin

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No grains, No oil, No fruits, High sugar, High fat, High sodium, High protein, No dairy

Ingredients

  • 3 Tbsp Soy sauce
  • 3 Tbsp Sherry Or Chicken Br
  • 1 Tbsp Brown Sugar
  • 1.5 Tsp Honey
  • 1 Tsp Ground Cinnamon
  • 1 Cloves Garlic
  • 2 Pork


Directions

In A Large Resealable Plastic Bag, Combine The First Six Ingredients. Add The Pork; Seal Bag And Turn To Coat. Refrigerate 4-6 Hours. Drain And Discard Marinade. Grill Pork, Uncovered, Over Medium Heat For 15-20 Minutes Or Until A Meat Thermometer Reads 160 Degrees F, Turning Occasionally. Let Stand For 5 Minutes Before Slicing.

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