Campbell'S Kitchen Penne With Sausage And Peppers

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 lb Pork Sausage
  • 1 Medium Green Pepper
  • 1 Medium Onion
  • 1 Tsp Oregano Leaf
  • 10.5 oz Pork Gravy
  • 2.66 Cup Penne Pasta
  • 1 Parmesan Cheese


Directions

Cook The Sausage In A 12-Inch Skillet Until Well Browned, Stirring Often. Stir In The Pepper, Onion And Oregano And Cook Until The Vegetables Are Tender. Stir The Gravy In The Skillet And Heat To A Boil. Reduce The Heat To Low. Cook For 5 Minutes Or Until The Sausage Is Cooked Through. Add The Pasta To The Skillet And Toss To Coat. Sprinkle With The Cheese.

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